-Book Introduction
Ordinary home-cooked meals in a new way, similar lunchboxes in a variety of ways
Enjoy a delicious picnic every day with a bite of delicacies!
An era of high prices and recession. More and more people are preparing home-cooked meals and boxed lunches for an affordable, delicious, and healthy diet.
This book is a unique bite-sized rice book with a unique collection value that introduces everything from super-simple rice balls made with only ingredients at home, delicacy kimbap that transforms famous restaurant menus, to tofu sushi with trendy taste and visual toppings in one book.
A bite is preferred by people of all ages, but especially children. So, I introduced a tip to make the spicy menu not spicy. In addition, I also told you how to make homemade ingredients with strong sweet and salty tastes, such as pickled radish, braised burdock, and fried tofu, in a healthier way.
All menus were developed by culinary researcher Jeong Min, who was the head of the Recipe Factory Test Kitchen Team. Everyone can follow all the menus, thanks to the experience of an expert who created the cooking magazine 「Super Recipe」 and the cooking textbook 「Real Basic Cookbook」 for beginners, as well as the know-how of a housewife who makes gimbap and rice balls for her two daughters and prepares her husband's lunch box every day. Easy to make, delicious, familiar yet new.
20 delicious gimbap that you can eat every day and not difficult, 14 colorful rice balls, 14 tofu sushi with toppings - a total of 48 bite-sized rice recipes, as well as soups and side menus that are good to eat. Easily prepare home-cooked meals and packed lunches with this roll.
-Index
Prologue
004 Isn't it happy just imagining going on a picnic this spring with homemade gimbap, rice balls, and tofu sushi?
basic guide
012 Gimbap Guide
019 rice ball guide
020 Tofu Sushi Guide
022 Soup that goes well with gimbap, rice balls, and tofu sushi
024 A side menu that enriches each bite of delicacies
027 Application of mouthful rice
[reference]
Check out the abc guide icon in the table of contents!
Characteristics of Recipe Factory cookbooks, abc guide
a (advanced level) Tasty recipes that require a bit of preparation but are worth the challenge
b (beginner level) Easy recipe for beginners with simple ingredients and recipes
c (choice recipe) Special recipe especially recommended by the author
Byeolmi Gimbap
032 Zucchini Gimbap (a)
034 Tofu Kimbap
036 Gochujang Bibim Gimbap
038 Crami Salad Gimbap (b)
040 Anchovy Gimbap (b)
042 Jinmichae Egg Gimbap (a)
044 Fish Cake Little Gimbap
046 Fried Egg Kito Gimbap
048 Chungmu Gimbap (a)
050 Shrimp Cabbage Roll Gimbap
052 Cheongyang Cream Cheese Gimbap (c)
054 Pollack Roe Avocado Salad Gimbap (b)
056 Stir-fried Tuna Kimchi Gimbap
058 Salmon Futomaki (a)
060 Fried Squid Gimbap (c)
062 Abalone Egg Roll Gimbap (a)
064 Teriyaki Chicken Tenderloin Gimbap
066 Spicy Chicken Gimbap with Rolled Eggs
068 Samgyeopsal Ssamjang Gimbap (c)
070 Yukhoe Married Gimbap (c)
rice balls
074 Rice Balls with Perilla Oil and Vegetables (b)
076 Curry Seaweed Rice Ball
078 Cucumber and burdock rice ball (b)
080 Flying Fish Roe Egg Triangle Rice Ball (b)
082 Jeonju Bibimbap Triangle Rice Ball
084 Spam Cucumber Salad Rice Ball
086 Mushroom Cheese Ecklonia Rice Ball (c)
088 Kimchi Egg Rice Burger (a)
090 Half-boiled egg custard rice ball
094 Bacon Rolled Rice (b)
096 Salmon Paste Gunship Sushi (a)
098 Tteokgalbi Rice Ball (a)
100 Cheese Bulgogi Rice Balls
Topping Tofu Sushi
104 Crami Salad Tofu Sushi
106 Peta Cheese Salad Tofu (c)
108 Tuna Wasabi Mayo Tofu Sushi (b)
110 cod roe mayo tofu sushi (b)
112 Avocado Spam Tofu Sushi (b)
114 Spam Kimchi Stir-fried Tofu Sushi (b)
116 Salmon Poke Tofu Sushi
118 Spicy Salmon Seasoned Tofu Sushi (a)
120 Garlic Shrimp Stir-fry Tofu Sushi (c)
122 Cream Sauce Fried Shrimp Tofu Sushi (b)
124 Cheese Dakgalbi Tofu Sushi (a)
126 Stir-fried pork tofu sushi
128 Pork Belly Roll with Perilla Leaf Tofu Roll
130 Spicy Yukhoe Tofu Sushi (a)
Index
132 in alphabetical order / material order
