Koda Shoten Nut Soybean Flour 150g X 10 Soybeans from Hokkaido Add and Hazelnuts The Moment You Open You Can Smell the Great for Food and Directly

---------------------------------------------------------------------- 【JOOM Approved! Sold & Shipped by Trusted Japanese Sellers】

🔹 Operated by Verified Japanese Sellers – Approved by JOOM, our experienced Japanese sellers provide reliable service. 🔹 Direct Shipping from Japan – Carefully packed and promptly shipped straight from Japan. 🔹 Japanese-Standard Quality Control – Strict inspections ensure only high-quality products reach you. 🔹 About Included Manuals – If a manual is included, it will primarily be in Japanese. We recommend using image translation apps if needed. ---------------------------------------------------------------------- Koda Shoten continues to improve the health of our customers and provide rich food through the distribution and processing of agricultural products such as potatoes, beans, and barley. We are a manufacturer of soybean flour and processed agricultural products, so we are confident in our prices and quality! "Mixed Nut Kinako" is a flavorful kinako with walnuts, almonds, and hazelnuts. A great product that contains ingredients that are good for your body, such as soy isoflavones, vitamin E, and the essential fatty acid omega-3! Balance your body and live a vibrant day with soy isoflavones x omega-3, vitamin E, oleic acid, walnuts, and more. Three types of nuts, almonds and hazelnuts, are added to the special soybean flour. [Nutritional information] (according to our research per 100g): Energy 477kcal/Protein 32.2g/Fat 30.5g (-N-3 fatty acids 2.9g)/Carbohydrates 28.6g (-Carbohydrates 10.8g) /-Dietary fiber 17.8g) / Salt equivalent 0g / Potassium 1670mg / Calcium 156mg / Iron 7.3mg / Vitamin E 6.3mg / Soybean isoflavones 310mg / Oleic acid 9.5g Contents: 150g x 10 bags Storage method: Avoid high temperature, high humidity, and direct sunlight. After opening, please consume as soon as possible regardless of the expiration date. Ingredients: Soybeans (produced in Hokkaido, not genetically modified), walnuts, almonds, hazelnuts [Ingredients: Serves 4] Powdered gelatin 10 g Water 1/2 cup (100 ml) Milk 2 cups (420 ml) Granulated sugar 7 tablespoons (84 g) Mixed nuts Kinako 5 tablespoons (30 g) Fresh cream 1/2 cup (100 ml) Vanilla essence some seasonal fruits It contains low-carbohydrate almonds and walnuts rich in vitamins and minerals, and the richness and aroma of directly roasted soybean is irresistible! This dessert is especially recommended for women. Koda Shoten's kinako is carefully roasted from Hokkaido soybeans over an open fire. "Mixed Nut Kinako" is made by adding walnuts, almonds, and hazelnuts to the flavorful kinako. A great product that contains ingredients that are good for your body, such as soy isoflavones, vitamin E, and essential fatty acids omega-3!