Lobo Sour Yellow Curry Paste, Authentic Thai Curry / No MSG, Preservatives or Artifical Colours Added / Makes 2 servings, Thai Food, 50 g

Lobo Sour Yellow Curry Paste, Authentic Thai Curry / No MSG, Preservatives or Artifical Colours Added / Makes 2 servings, Thai Food, 50 g

Authentic Thai Curry / No MSG, Preservatives or Artifical Colours Added / Makes 2 servings

Mix content of this packet with water. Bring to a boil. Add vegetables. Cook until tender. Add fish fillet. Bring to a boil. Add fish sauce and lime juice to taste.

Recipe : Kang Leaung 1. Prepare 250 g. fish fillet. 2. Mix contents of this packet with 3 cups (720 ml.) water. Bring to a boil. 3. Add bamboo shoot, pineapple or papaya. Cook until tender. 4. Add fish fillet. Bring to a boil. 5. Add fish sauce and lime juice to taste. Serve with cooked rice.

Ingredients : Chilli, Shallot, Garlic. Salt, Shrimp Paste, Malic Acid and Turmeric.

Allergen Information : Contains shrimp.

Weight 50 gram.